BREAKFAST

 

WESTERN SCRAMBLER   15 ¾

Tofu scrambled with peppers, onions, kale, salsa, spicy chorizo crumble, hash browns, garlic aioli, toasted ciabatta    

Allergens (soy, gluten)

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JACKFRUIT SCRAMBLER    15 ¾

Tofu scrambled with peppers, onions, kale, salsa, BBQ jackfruit, hash browns, garlic aioli. Gluten free.

Allergens (soy)

 

BIG BAD BREAKFAST SANDWICH   12 ½

Spicy chorizo crumble, tofu egg, cheddar, lettuce, tomato, crispy fried hash brown patty, ketchup, mayo, on a toasted ciabatta bun.

Add side hash browns 3 ¾

Allergens (soy, gluten)      

 

BUTTERMILK PANCAKES   12 ¾

A double stack of our fluffy pancakes topped with blueberry compote, real maple syrup, and vanilla icing

Allergens (gluten, soy)     

 

PANCAKES N’ FRIED CHICKUN   16 ¾

A double stack of our fluffy pancakes topped with our crispy fried chickun, finished with chipotle infused maple syrup

Allergens (soy, gluten)     

 

MAC N' CHEESE

 

BACUN CRAFTY MAC  12 ½

Noodles tossed in our creamy cheesy sauce, topped with parmesan and house-made bacun bits.

*Can be made with gluten free noodles for an up-charge*

Allergens (gluten)

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BIG MAC CRAFTY MAC   14 ¼

Noodles tossed in our cheesy Crafty Mac sauce, crumbled plant burger, topped with shredded lettuce, pickles, onions, burger sauce  

Allergens (soy, gluten)   

 

POUTINE

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CLASSIC POUTINE   13

Hand cut fries, gravy, cashew curds, mozzarella 

Allergens (gluten, soy, cashews)    

 

BBQ PULLED JACKFRUIT POUTINE  15 ½ 

Hand cut fries, gravy, cashew curds, mozzarella, BBQ pulled jackfruit, peppers, onions, ranch sauce, pickles.

Allergens (gluten, soy, cashews)    

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BURGERS

Comes with choice of caesar salad or fries

Or upgrade to poutine for $2

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BUFFALO CHICKUN BURGER   17 ¼

Our crispy fried chickun tossed in spicy buffalo sauce, lettuce, tomato, mayo, pickles, on a sesame seed bun

Allergens (soy, gluten)

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"HONEY" MUSTARD CHICKUN BURGER   17 ½

Our crispy fried chickun lathered in house-made "honey" mustard, lettuce, tomato, mayo, pickles, red onion, on a sesame seed bun

Allergens (gluten, soy)

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BIG MAC-DADDY BURGER     17 ¼

Two house-made patties, special sauce sandwiched between three sesame seed buns. Topped off with pickles, crisp lettuce, red onion, and cheddar cheese slice.

Allergens (gluten, soy)

 

CHEESEBURGER     16 

Plant based burger patty, mozzarella, cheddar, lettuce, tomato, pickles, ketchup, mayo, on a sesame seed bun

 Allergens (soy, gluten)

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FIRE BURGER     17 

Plant based burger patty, spicy chorizo crumble, cheddar, jalapeños, lettuce, tomato, mayo, spicy cilantro slaw, on a sesame seed bun

Allergens (soy, gluten)

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BBQ PLANT BURGER    14 ½     

Plant based burger patty, lettuce, tomato, mayo, "honey" mustard, BBQ sauce, pickles, on a sesame seed bun

Allergens (soy, gluten)

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UPGRADE YOUR BURGER

Cheese - mozza shreds, cheddar cheese slice  2

Red onion  ¼

Pickles   ¼

Extra burger patty  3 ¾

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MORE GRUB

 

KALE AND ROMAINE CAESAR SALAD

12 ½ large   6 ½ small     

Kale, chopped lettuce, croutons, parmesan

 Allergens (soy, gluten)

Add bacun bits  2
* Can be made gluten free*   

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FRIED CHICKUN CAESAR SALAD   18

Crispy fried chickun, kale, chopped lettuce, croutons, parmesan

Allergens (soy, gluten)

HAND CUT FRIES     8  large   4 small

Allergens (fried in the same oil as our gluten items)

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SIDE FRIED CHICKUN   6 ½

Portioned at 5oz. Sizes and amount of pieces vary!

Comes with choice of dipping sauce: Buffalo, BBQ, Garlic Aioli, "Honey" mustard

Allergens (soy, gluten)   

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UPGRADE YOUR MEAL

Bacun bits   2

Spicy chorizo   2

Toasted ciabatta   2

Side gravy   3 ½

Hash browns   3 ¾

BBQ jackfruit   3 ½

Real Canadian maple syrup   1 ½

Dipping sauce: buffalo, garlic aioli, bbq sauce, "honey" mustard   1

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Everything on our menu is vegan and made in house with love and care.

This means we do not order in animal products. Please keep in mind that we are not an allergen free establishment and our ingredients still *may contain* common allergies such as: nuts, soy, gluten, dairy, sesame and other common allergies. This is because other facilities may use common allergies in their production, even if it is not in the product, this is out of our hands! We use canola oil for deep frying. Our kitchen does come in contact with gluten and other allergens, therefore we cannot 100% guarantee that no cross-contamination will occur.

Even items that can be altered to be "gluten free" may contain gluten.

Our focus is making vegan food taste good, but letting you know our ingredients may contain common allergies is important to us!